So we grow some grape vines in the backyard. It is time to pick and juice them but I don’t love grape juice enough to drink it all. Anybody have ideas for ways to use grape juice besides jam?
Local Native Americans here do Grape Dumplings. I've made them with premade pie crust and it was good (think cobbler crust texture) but the dumplings didn't plump, so you might want to stick to the homemade dough or try a biscuit dough (canned or bisquick) instead of pie crust.
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