We just got back from WDW on Saturday, but I wanted to share our cake. It was a 6" red velvet cake with cream cheese filling...made by the GF bakery and delivered to the Poly. It wasn't exactly what I wanted and it didn't have some of the elements Pat described in our call, but I think it's still a really awesome looking cake. We normally get fondant, so this was my first time doing primarily buttercream. The cake was $101 (and some change).