MissionMouse
DIS Veteran
- Joined
- Sep 10, 2004
Location and theming makes this restaurant in high demand and allows Disney to push the limits in what it ask in payment. They have taken the same approach with other TS restaurants which were made signature due to demand. Food quality and offerings are continually being leveraged to manage cost and increase profits. Personally, we got the feeling we were part of a table turnover calculation, the cold/lacking table setting, and food offerings/quality for the price ($ or DP ticket) make you question signature. Try it once and come to your own opinion.