Meriweather
Being a Nana is my superpower
- Joined
- Mar 31, 2002
pork chops with horseradish sauce, green beans and green salad
How did the sushi bake turn out? Would love to see a recipe!Tonight I'm hoping to make "sushi bake".
Last night my son made homemade mac and cheese. I'm currently doing a calorie deficit (yay...) so the kids ate the very good looking mac with some veg, and I made an over easy egg with a spoonful of pesto, then put it on a piece of thin wheat bread with a smear of ricotta and that was my dinner. Husband ate random leftovers. My youngest had math tutoring and son had basketball practice so one of those not real well put together nights.
How did the sushi bake turn out? Would love to see a recipe!
This is the one I do:
https://pin.it/1lYEXtGHd
She air fries the salmon, but usually I just bake it quick. I also top mine after baking with sliced avocado, cucumber and sometimes thin ribbons of carrot. She doesn't give exact ingredient amounts but it's pretty easy to just eyeball. And it's the only acceptable time that I will willingly use imitation crab. Everyone in my family eats this. Easy to modify; I typically don't have japanese mayo so I use olive oil mayo instead and if you don't have rice vinegar on hand not a big deal without it. Plus it is quick to throw together.
Agreed. I don’t need the calories.Thanks - I may try this by dropping the cream cheese for a little soy sauce or something in the "sushi flavor wheelhouse" (which would make this dairy and nut free for me). I usually do sushi bowls vs sushi bakes, so this would be a nice change!
That's how my youngest likes them. Just the taco shell and meat.She likes very basic ground beef tacos
She likes cheese too.That's how my youngest likes them. Just the taco shell and meat.