want2bsnowwhite
Earning My Ears
- Joined
- Jan 15, 2007
I feel so bad , We eat at Ariels most every trip. We have decided to do Minnies instead. (Wich I am sure will be good .) Cioppino is my favorite dish .
thank you I trust if you say its good then it must be, I guess Im not the best connaisseur of foods these day LOL thank you you made me rethink this place to now LOL! we shall see .No, it's even changed since the first time we ate there as Ariel's Grotto!!!! OMG, sooooooooo good!!!!!!!!!
It's across the pier towards Screamin', if you're walking towards Screamin' you'd pass the Catch a Flave place after you walk past AG, it overlooks the "bay" altho it's currently drained.
OMG, you're so mistaken!!!! The meals are so much better than the old menu!!!!!!! DBF loves the cioppino, it's soooooooo good!!!! I had this the first time
Spinach and Ricotta Agnolotti
Topped with fresh spinach, sun dried tomatoes, julienne onions, and asparagus served in a light mushroom broth
and OMG, it was soooooooooooooooo good......I wanted it so much last week but wanted to try something new so I had the
Herb-Crusted Chicken Breast
Served with Cheddar-herb mashed potatoes and medley of seasonal vegetables
and another OMG, there is skin on and there is one bone but it was the best chicken I've had a restaurant in ages
DD13 had the
Santa Maria Style Tri-tip
Slow roasted over rock salt and smoked with red oakwood. Served with Cheddar-herb mashed potatoes and a medley of seasonal vegetables
and it too was very very delicious. The new menu is awesome!!!! I love the salad that comes out at the beginning, the marinated cheese is really good too, then there's the bread with the dipping sauces, the pesto sauce is just YUM!!!! And for dessert you get
And your party dined happily ever after
with a shared dessert: a bountiful, treat-filled platter!
Seahorse lava cake, chocolate-chip strips, cheesecake tarts with raspberries, s'more chocolate bites and a white chocolate conch shell of garden-fresh berries.
Here is the list of starters that you get
Once upon a mealtime,
there was an irresistible first course for all at your table to share...
A delectable antipasti tower
Salami, marinated mozzarella, string cheese, Roma tomatoes, gherkins, olives, red pepper bracelets, watermelon triangles, chilled crunchy veggies with Pesto and Ranch dips, and "Jewels of the Sea" fruit gelatin
A salad of tender greens, served with Ariel's Grotto house vinaigrette
Bakery Basket of whole-grain, sourdough-epi and spiral rolls
There are 2 items we have not tried on the new menu for adults, the redfish Filet of Redfish
Grilled Redfish served over wild rice pilaf, delicately topped with a sweet & spicy pineapple chutney. Served with a medley of seasonal vegetables
and the pasta w/sausage
Mafalde Pasta with Italian Sausage
Curly ribbons of pasta tossed in a Piemonte-style ragu with spicy Italian sausage, sauteed bell peppers and sweet onions
now I want to eat there for lunch.....LOL
Has anyone been for Breakfast??
The lunch menu doesn't really appeal to me or my mum but the Breakfast menu sounds delicious!!!
teatime, if you won't like the cioppino by all means skip it, it does taste a bit fishy but it's still good. The agnolotti and the chicken were soooooooooooo good tho. I hope you do like if you decide to try it!
We liked the breakfast too, it's served family style so you basically get a large platter with scrambled eggs, bacon, sausage, ham (I think there was ham, it's been a couple years), potatoes and you get the 3 tiered tray with breads, pastries, fruits, cheeses and spreads.