Boy, I sure would LOVE to have some...

Erikarate

married her prince
Joined
Jul 23, 2001
Cheddar cheese soup and pretzel bread from Le Cellier.

Any flatbread from CA Grill...or the sushi!!!

All-you-can-eat skillet from WCC.

Spring rolls from Wolfgang Puck

...and a No Way Jose from B & C
 
Brickoven pizza from Wolfgang Puck Express

Pork Tenderloin from CG

A 100 Years of Magic Ice Cream Bar
 
Mmmmmmmm yummy!

And some marinated flank steak from Boma!:bounce: :Pinkbounc
 


tonga toast from Kona

vanilla and chocolate pretzel from Boardwalk Bakery

berry cobbler from Artist Point

Ultimate pina colada from Bahama Breeze

the corn chowder from Boma

In just one week I'll be able to eat all of the above and much more. Especially at the food and wine fest.
 
Let's see, I think I would love...

cheddar cheese soup from Le Cellier

pineapple with caramel sauce from 'Ohana

a stickey mickey from Concourse Steakhouse

a Bamba's BBQ wrap with fries from Rainforest Cafe

KoKo Puffs from Kona Cafe for dessert


Yum! I can't believe I have to wait so long for these tempting treats! :teeth:
 


A Dole Whip pineapple float from MK


A Dole Whip pineapple float from MK


A Dole Whip pineapple float from MK


A Dole Whip pineapple float from MK

You get the idea...
 
anything from the french pastry shop as long as I am sitting in the little area outside eating it ( would not be nearly as good eating it in my living room)
 
Spring rolls from Kona Cafe

A vanilla and pineapple swirl from Dole

A biscuit from Whispering Canyon

An Oreo bonbon from Cape May Cafe!
 
Wontons from 'Ohana
Steak with peanut sauce from 'Ohana
Chocolate Hazelnut Pyramid from California Grill
Backscratcher from Tambu Lounge
Press Pot from Kona Cafe
Cinnamon Roll from Kringala Bakery
Filet from LeCellier
Margarita from Spoodles
Anything from Ghirardelli
Dole Whip

:jumping1:
 
Sticky wings from Ohana

Cheddar Soup from Le Cellier

Mashed Potatoes from Chef Mickeys

and...

A hamburger from Kona Cafe!
 
An almond covered pretzel from Kringala bakery.

Scallops from Teppanyaki.

A churro while walikng around the MK - they don't taste the same at home.
 
wontons with peanut sauce from Ohana's

chocolate covered mickey pretzels

chocolate covered strawberry

caramel apple

banana napoleon from flying fish

any sundae from ghiradelli's

french fries smothered in melted cheese from MK


yum!!!!
 
A Dole Whip!!!!
A ham and cheese omelette from Boatwrights
Julie
 
Moroccan Tuna from Spoodles

King Crab Legs from Fulton's

Goofy Salt Water Taffy

-----------

If I were to INDULGE............................

-Cheese danishes from YC Concierge

-Giant Rice Crispy Treat

-Chocolate Chocolate Chip cakes with strawberries and chocolate sauce

-Frozen Bananas from AK
 
A Cobb Salad from the Brown derby

A honey lager from the Territory Lounge, or a Wowzer's Wheat from Big River grille

And most of all, another Berbere Braised Lamb Shank form Jikos
 
Peach Tart from the French Bakery

Strike it Rich Sundae from Ghiardellis

Carrot Cake from Main Street Bakery (my nod to vegetables)

Fudge Mud Slide from Beaches and Cream

Chicken Caesar Salad from CRT

Rolls with the yummy honey butter from LTT

And for dessert-a Mickey shaped Rice Krispie treat!
 
Hmmmm... I'll take:


* a big fat turkey leg from the cart over in Frontierland at MK...

* a frozen lemonade from Italy in Epcot to wash it down...

* and a funnel cake from USA in Epcot to finish it all off!

(Unless I'm headed over to MGM, in which case change my funnel cake to SMores at Prime Time... ah what the heck, give 'em both to me!)
 

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