friedela
DIS Veteran
- Joined
- Nov 15, 2017
This is our first trip to disney (in Feb) and I was well aware of the "book 6 months in advance for dining" rule however at the time I just couldn't justify the cost of CRT, it seems so astronomical especially because we aren't from the US, our dollar wasn't the greatest at the time so we are paying even MORE for 1 meal. However I've had a bit of a heart-change on the matter, I am trying to get me and my daughter in for Feb 26 or Feb 27th with zero luck. I know spots typically open up a week or two before hand, but just wondering if anyone has had luck booking this one on short notice or if I should not even try? (is it worth the hassle of checking it every day several times a day when in all likelihood nothing will open up?) Thoughts?