Just my thoughts on our Dining experience, we ate at Fultons, Kona, Hollywood Brown Derby, and Maya Grill.
Our first night we ate at Fulton's Crab House. We had an 8pm ADR and we were seated at about 8:15pm. Our server was George, he was fabulous. I had the Lobster Narrangon (I hope I spelled that right), DH had grilled chicken breast, Best friend had Beef oscar with a lobster tail, and her DH had the New york strip steak.
The Lobster was just fabulous and our server George helped me with the cracking of the claws. The presentation of this dish was just amazing, and the Australian lobster is the best lobster I have ever eaten, this was my best meal of our whole stay. DH enjoyed his chicken breast, I tried it is was ver tender and tasted very lovely. Our friends were not happy with their selections, they found their steaks tough, and just were not please with the way the food was prepared.
Oh, I should mention that Dh and Best friend both had the Clam chowder as an appetizer, and it was really yummy. I had a caesar salad, as did friends DH, it was good too.
Next stop Kona Cafe... Our server was Malia. We all found that we were really rushed through our meal, and the first thing out of our servers mouth was "ARe you on the DDP?" I really hated that, I wanted to ask her it that was going to indicate how good or bad our service was going to be!!
Anyhow, the appetizers we all order were great, I had the Pot stickers, very good, DH had the clam-lobster bisque, caesar salad for both of our friends. They were all good. For dinner, I had the filet mignon, prepared medium. The steak was good, but in my mashed potatoes found a big black thing, I showed it to our server and she says "Oh my god, what is that?" Needless to say that ruined the rest of my meal, she asked me to spoon our the "black thing" so she could take it back to the kitchen to show the chef...I should have insisted on her taking the whole plate, but I did not. She came back to tell me that the Chef said it was a "purple potatoe"....yah right, it was black, to me that is a rotten potatoe. DH had the Asian pasta, he found it really bland, and was not impressed with it, BF had the Mahi-Mahi, and she loved it, thought it was great, although she had a piece of black (rotten) potatoe in her potatoes as well...ruined her meal too. Her DH had the filet mignon, and had no problems, he enjoyed his.
I will likely never dine here again, I was not impressed with the service or what happen with my meal....really grossed me out!
Brown Derby and Maya Grill to follow.
Our first night we ate at Fulton's Crab House. We had an 8pm ADR and we were seated at about 8:15pm. Our server was George, he was fabulous. I had the Lobster Narrangon (I hope I spelled that right), DH had grilled chicken breast, Best friend had Beef oscar with a lobster tail, and her DH had the New york strip steak.
The Lobster was just fabulous and our server George helped me with the cracking of the claws. The presentation of this dish was just amazing, and the Australian lobster is the best lobster I have ever eaten, this was my best meal of our whole stay. DH enjoyed his chicken breast, I tried it is was ver tender and tasted very lovely. Our friends were not happy with their selections, they found their steaks tough, and just were not please with the way the food was prepared.
Oh, I should mention that Dh and Best friend both had the Clam chowder as an appetizer, and it was really yummy. I had a caesar salad, as did friends DH, it was good too.
Next stop Kona Cafe... Our server was Malia. We all found that we were really rushed through our meal, and the first thing out of our servers mouth was "ARe you on the DDP?" I really hated that, I wanted to ask her it that was going to indicate how good or bad our service was going to be!!
Anyhow, the appetizers we all order were great, I had the Pot stickers, very good, DH had the clam-lobster bisque, caesar salad for both of our friends. They were all good. For dinner, I had the filet mignon, prepared medium. The steak was good, but in my mashed potatoes found a big black thing, I showed it to our server and she says "Oh my god, what is that?" Needless to say that ruined the rest of my meal, she asked me to spoon our the "black thing" so she could take it back to the kitchen to show the chef...I should have insisted on her taking the whole plate, but I did not. She came back to tell me that the Chef said it was a "purple potatoe"....yah right, it was black, to me that is a rotten potatoe. DH had the Asian pasta, he found it really bland, and was not impressed with it, BF had the Mahi-Mahi, and she loved it, thought it was great, although she had a piece of black (rotten) potatoe in her potatoes as well...ruined her meal too. Her DH had the filet mignon, and had no problems, he enjoyed his.
I will likely never dine here again, I was not impressed with the service or what happen with my meal....really grossed me out!
Brown Derby and Maya Grill to follow.