eastendlights
DIS Veteran
- Joined
- Feb 3, 2015
Breakfast item-Dark chocolate waffles at Captain's Grille
Lunch item-Kobe burger or Seared Miso Salmon at Yak & Yeti
Dinner -Wagyu Strip Loin and Braised Short Rib at Tiffins, Rack of Lamb at Yachtsman, Roasted Lamb Chops at BOG,
App -Roasted Beet Salad at Artist Point
Dessert-Caramel Apple Pie A La Mode at The Plaza, Bread Pudding at Tusker, Bread and Butter Pudding and Fluffy Lemon Clouds at Raglan Road, Ooey Gooey Toffee Cake at LTT (I very rarely eat dessert when not on vacation-then I go a little (lot) crazy.)
Snack-Macaron ice cream sandwich at L'Artisan des Glaces
Lunch item-Kobe burger or Seared Miso Salmon at Yak & Yeti
Dinner -Wagyu Strip Loin and Braised Short Rib at Tiffins, Rack of Lamb at Yachtsman, Roasted Lamb Chops at BOG,
App -Roasted Beet Salad at Artist Point
Dessert-Caramel Apple Pie A La Mode at The Plaza, Bread Pudding at Tusker, Bread and Butter Pudding and Fluffy Lemon Clouds at Raglan Road, Ooey Gooey Toffee Cake at LTT (I very rarely eat dessert when not on vacation-then I go a little (lot) crazy.)
Snack-Macaron ice cream sandwich at L'Artisan des Glaces