Floridaman999
Livin' the life
- Joined
- Dec 29, 2017
I prefer the peppermint twist at the end.
I cook them in my instant pot and then mash with the masher with some warm milk,butter, salt and garlic powder.
I peel and throw my 'taters in the instant pot with 1 c. of water and cook them. Then some unsweetened almond milk and Earth Balance and I mash them. I like some texture in my 'taters.
Can you tell me more specifics, like size you cut them too, and how long you cook them in there?
Thanks!
Can you tell me more specifics, like size you cut them too, and how long you cook them in there?
Thanks!