It was a buffet with a giant 55-foot salad bar with specialty green salads, build your own salads, and prepared salads like potato salad, sweet broccoli salad, cole slaw, etc. You paid at the end of the salad bar and then there was the rest of the food. They also had a soup buffet with 5-6 different soups which were changed seasonally and a pasta buffet with different pastas. They also had baked potatoes, baked sweet potatoes, french bread, corn bread, focaccia pizza, a fruit salad bar, cookies and other sweets. I always saved room for a brownie topped with soft serve ice cream and hot caramel topping. All for a very reasonable price.