ThisPick it up mostly, but occasionally a knife and fork is needed.
Depends on the pie. If the crust can handle me picking up a slice without losing the toppings, I pick it up.
I'm not sure how to vote. For me I always pick it up, unless it's extremely floppy and the cheese and toppings are sliding off.
My wife and I pick up slices of pizza when we first get a pizza.
And for some reason, we both use a knife and fork when we eat reheated pizza the next day.
r.e. bold -- technique for floppy = fold crust over and pick up slowly while placing other hand under floppy end and flip floppy end over back onto slice. Pinch flipped floppy end together, clock head slightly sideways and into mouth for a bite.
For Me……It depends on the pizza.
A stuffed or deep dish pizza - a fork
A thin crust pizza - I pick it up
Like you, I’m a New Yorker and will sometimes fold. If you order by the slice at a pizzeria, it’s often too wide to handle without making a mess, and folding is necessary (or you have to use two hands). Because the pie they make to sell as individual slices is larger than the one you get if you order a full pie for takeout. (Anyone from the NYC area knows what I’m talking about.)@slo one choice you missed is whether people FOLD their pizza slice in half before biting. This is mostly for thin-crust pizza, I guess.
Nope! Not me. Too much crust than per bite and the cheese gets all clumped together.
Oh and Chicago Style - that's not pizza
Wait…..What?!?!?!I agree on the Chicago pizza. I’ll eat. It’s good. But it’s not pizza.
.
Wait…..What?!?!?!
@Dan Murphy …..…look what they just said. They don’t think our pizza is pizza
I'm okay with cold too.r.e. bold -- reheat!!! never
Wait…..What?!?!?!
@Dan Murphy …..…look what they just said. They don’t think our pizza is pizza
I’m just teasing!
All in good fun
Chicago pizza is great pizza!