What if you eat the entire bag?
Well... low fat? Gluten free? I'm trying!
I have been away from home for a week, visiting family in Ohio and now in Maine, so I have had my share of "badness." Dinner Wednesday night was my SIL's authentic Hungarian Chicken Paprikash (her Hungarian MIL's recipe)- rich, creamy sauce full of butter, cream, and sour cream, chicken, and- because it isn't rib-sticking enough, dumplings. To die for. (Can't wait to make it at home for my family!)
Last night, back in Maine, we went out for ice cream. I was good and ordered a kiddie size ginger cone (they scoop Shain's ice cream, LOVE it, just like homemade). However... the scooper at the take out window was my niece, so let's just say the serving was more than generous. Managed to eat it all!
Then there was tonight: Take-out Chinese. Chicken wings, crab rangoon, pork egg foo yung, chicken lo mien, pork fried rice, beef with green beans. So good I had 2 servings! Now I am still awake, thirsty, listening to my insides gurgle. I'd better eat healthily tomorrow; Sunday's my birthday, and there's a clam bake (which will be steamed lobster, steamed clams, corn on the cob, roasted potatoes, homemade dinner rolls), beer, and cake on the menu!!