Yonich2501
Mouseketeer
- Joined
- Jul 19, 2014
Thank you for responding Lurkyloo!
I emailed the Contemporary on July 23rd about my custom two tier mini cake and received a prompt response on July 25th from Chef Brian, requesting that I email MK. He said the cake (as outlined below) would be no problem and cost $50.
Colour: "Elsa" Turquoise blue buttercream or fondant
Decoration: Small piped snowflakes / white chocolate snowflake decorations across the cake
Topper or decoration: Small screened Elsa standing on top of the cake. Alternately, if she is placed next to the cake, a larger snowflake standing on top of the cake.
Flavour Icing (External): Vanilla buttercream icing / fondant on the outside of the cake
Flavour Icing (Internal): Chocolate buttercream icing on the inside of the cake
Flavour Cake: Chocolate
Plate writing: Happy 3rd Birthday!
MK followed up today to prep my order. Great service! $50 is pretty steep, but it is a special occasion and it is Disney!
I'll post pictures when we get it delivered to CRT!
Here are more cake photos from DISer ycfan's Cake-tacular 2014 Trip to Walt Disney World.... Where: Raglan Road (Made by Yacht & Beach Club but delivered to Raglan Road; the restaurant charged a $100 outside cake fee because it offers its own, non-customizable cakes ) Flavors: Red velvet with cream cheese filling Price: $265 Where: Artist Point (Made by the Contemporary) Flavors: Spice cake with cream cheese filling Price: $159 Where: Jiko Flavors: Vanilla with white chocolate mousse Price: $250 Where: Grand Floridian Flavors: Marble cake with alternating white chocolate and dark chocolate mousse layers Price: $139
These are gorgeous! This has def given me confidence in using the yacht & beach club for my cake and having it delivered to our room. How early is too early to contact them about a fondont cake?? We are about 100 days out.
Thank you!!!I would wait til more like a 2–4 weeks out. They only really need about 3 days' notice, and I've seen enough people have their cake orders lost that I try not to contact them too early.
I surprised my DD with this cake in our room at Saratoga Springs last week. I ordered it through SSR who arranged it with the Boardwalk Bakery. It is a 2 tiered mini in vanilla with white chocolate filling and the brief was for it to be pink and covered in Mickey Heads. It cost $25 and I picked it up from Artists Palette
You still have plenty of time, but I'd call or email to find out what the holdup is (see post #2).
I promise to post pictures of the finished product once we receive the cake on the 11th
Hi! It's me again!
Ok, so since I want to order my cake to have it delivered at the art of animation, I have to get the cake from the yacht and beach club bakery.
This cake has to be spot-on, perfect. Is there a certain chef that I SHOULD ask to help with my cake?
Hi!
I'm looking to order a cake for when we arrive to OKW in about a week and a half. I just tried calling via the hotline, but the call was dropped. I then called the number provided for Olivia's, but that went straight to busy.
Am I missing something? Help!
For her actual birthday, we will be having dinner at CRT. For the last 6 months, she has said she is excited for cake and wants a cake with Captain Hook!! We see that CRT offers a lovely Princess package with a princess cake, balloon and tiara. Here are the questions.
1) has anyone had the princess cake and was it nice as well as tasty?
2) how weird would it be for her to have the princess package, but with a 6 inch cake with Captain Hook, Mr Smee and Pirate Fairy on it? (Kathy at WDW cakes has said they would do this)
3) Should I go with the princess cake because later that evening she is schedule for the Fireworks cruise with Captain Hook and Mr. Smee, so she will get her Pirate fix there. She will also have been to Pirate's League earlier in the day.
Wow, thanks for clarifying! I did not know I had to talk to the person at art of animation. I thought I could call the bakery up and talk to the chef.
Thank you for all the help, I feel bad blasting you with all of these questions!!
You could try calling OKW's main number and telling them that Olivia's is perpetually off the hook... see if they can connect you with the food and beverage office instead.