OH! I should have said that dinner tonight is Lemon Orzo CHicken. The recipe comes from Nigella Lawson. I have made some adjustments as a few reviewers have said they found it soupy and bland, so we'll see how it comes out. It's basically a small chicken, browned in the Dutch oven. Zest and juice of 2 lemons, about 5 carrots, 4 cups of sliced leeks, lots of garlic, a cup of white wine and 2 cups of chicken stock. Covered, it goes in the oven at 350 until the chicken is almost done. Then you throw in 1.5cups orzo, make sure it's pushed down into the liquid, and put it back into the oven, covered, for 15 minutes, then let it stand, still covered, for another 15 minutes. The pictures are lovely; hopefully the results will be as good.
. She brought the bottle as a hostess gift and that took care of our want to make cocktails.
. Oh and hear hear to lychees and tequila! I’ve a martini type cocktail recipe that might satisfy if you like?
