dearinggirl
Mouseketeer
- Joined
- Jan 25, 2000
Well, I just got back and I ate what I could in the time we had. I really appreciate all the ideas I got. I had the Pork at the Blue Bayou again and cannot express my love of that dish enough.
I did have a pickle, good stuff.
I had a Dole Whip for the first time and I can honestly say, I don't see the fascination, but I am glad I tried it all the same. I'll stick to the juice or pineapple spears in the future.
The burrito at Rancho Del Zocolo wasn't as good as I remembered it and neither was the chili dog at Award Weiners, but the churros were fabulous as always.
I had the rosemary chicken at Ralph Brennan's Jazz Kitchen in DTD and would highly recommend that.
It was a wonderful trip and I happily ate my way through the resort and would like to thank you for all your ideas. I will refer back to these in my future visits!
I did have a pickle, good stuff.
I had a Dole Whip for the first time and I can honestly say, I don't see the fascination, but I am glad I tried it all the same. I'll stick to the juice or pineapple spears in the future.
The burrito at Rancho Del Zocolo wasn't as good as I remembered it and neither was the chili dog at Award Weiners, but the churros were fabulous as always.
I had the rosemary chicken at Ralph Brennan's Jazz Kitchen in DTD and would highly recommend that.
It was a wonderful trip and I happily ate my way through the resort and would like to thank you for all your ideas. I will refer back to these in my future visits!
