snowwite
DIS Veteran
- Joined
- Apr 4, 2005
They are small but so worth it!I’m so loving Talenti’s products! It would be nice if the local supermarket’s freezer broke down for awhile…oops
Haven’t tried the pops. Are they worthy?
They are small but so worth it!I’m so loving Talenti’s products! It would be nice if the local supermarket’s freezer broke down for awhile…oops
Haven’t tried the pops. Are they worthy?
These are pan gnocchi. They have them in most places around here but I think Aldi only carries those all in one box Rana meals. This is usually by the fresh pasta. I has fresh spinach and what I usually do if I’m having with pasta is put the baby spinach in a colander and when you drain the pasta the hot water wilts the spinach perfectly. Since these were skillet gnocchi I sautéed it with those in a bit of olive oil. My fave sauce with them is the cacio de Pepe from Trader Joe’s but it’s also nice with marinara or just brown butter.My Daughter and son in law LOVE all RANA products. Never mentioned gnocchi. They shop at ALDIs a lot. Maybe their ALDIs doesn’t carry.
Fresh or frozen. I definitely want to make it with spinach. Just butter? Don’t need cream sauce l.
Thanks for the info.
Thank you so much. I thought RANA was only meals. I definitely will look in the Pasta aisle. Can’t wait to make it.These are pan gnocchi. They have them in most places around here but I think Aldi only carries those all in one box Rana meals. This is usually by the fresh pasta. I has fresh spinach and what I usually do if I’m having with pasta is put the baby spinach in a colander and when you drain the pasta the hot water wilts the spinach perfectly. Since these were skillet gnocchi I sautéed it with those in a bit of olive oil. My fave sauce with them is the cacio de Pepe from Trader Joe’s but it’s also nice with marinara or just brown butter.View attachment 843969
Forgot to add I loved your addition of the pasta sauces. My DD is a huge Trader Joe’s fan and I’ll tell her to pick up for me. Thank you again.Thank you so much. I thought RANA was only meals. I definitely will look in the Pasta aisle. Can’t wait to make it.
Can I ask how the jam is? I hear a lot of people talk about. I make my own jam, is it homemade quality? Or is it crazy sweat like most store bought jam? There are some flavors I don’t make because the fruit isn’t available near me and I’ve looked at their jam from time to time when wanting a different flavor.Didn’t have time tonight for anything fancy, so went with my go-to breakfast for dinner. Spinach and tomato egg scramble, home fries and sourdough toast slathered with Kerrygold and Bonne Maman strawberry preserves. Sinfully good comfort food.
Finally got your kitchen remodel finished?I suspended the meal subscription for the next couple of weeks; we'll be doing different things for Easter and I can always re-start at any point. So that means I'm actually meal planning, shopping and cooking again for the first time in months. Tonight it's quesadillas with a mexi-fries type side.
Yes, almost completely done now, but the appliances were installed about 6 weeks ago, so I was back in business cooking. Took about three days to remember what a drag meal planning and shopping was so I signed up for one of the meal-delivery subscription services.Finally got your kitchen remodel finished?
I would say nothing is as good as homemade jam but this would be a close second. They don’t use high fructose corn syrup so it isn’t too sweet. There are lots of pieces of fruit in these spreads which I love. Once I tried this brand I never went back to any other store bought jams.Can I ask how the jam is? I hear a lot of people talk about. I make my own jam, is it homemade quality? Or is it crazy sweat like most store bought jam? There are some flavors I don’t make because the fruit isn’t available near me and I’ve looked at their jam from time to time when wanting a different flavor.